Hey! I have a TON of recipes that I've been creating lately to post, including...Spaghetti with Hearty Sauce (this is very delicious and authentic-tasting!), Tomato Cumin Wild Rice Soup, 'Fried' Rice, and more!
For now, here's a absolutely yummy smoothie I made tonight. Unfortunately, it's a rusty red-brown color, but it is tasty and sweet, and I think that makes up for it!
Deliciously Brown Smoothie
2 cups frozen pineapple
1 cup frozen raspberries
1 ripe banana, peeled
3 cups chard (red, rainbow, or green; or you could sub with kale, spinach, or lettuce)
Optional: I added a teaspoon of bee pollen.
Add enough water to cover the frozen fruit and blend until creamy and the raspberry seeds are pulverized. Yummy!
Have a great weekend!
Megan
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